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Yesterday I made fudge that was both super easy and delicious.

I began by gathering my ingredients -

• 1 c. milk chocolate morsels
• 2 c. semi-sweet morsels
• 1 can of sweetened condensed milk
• 1 c. walnuts
• a pinch of salt.

You will also need a baking dish lined with tin foil and a spatula.

I added all of the ingredients to a saucepan except for the walnuts.

I began to melt them over a low heat, stirring frequently.

Once all of the chocolate was melted and the sweetened condensed milk was incorporated I mixed in the walnuts.

I then smoothed it into an even layer in the baking dish.  I put in the refrigerator for about an hour until the fudge was set.

Once it was firm I removed it from the baking dish, peeled off the tin foil and cut it into chunks.

I put it in a festive tin lined with wax paper and brought it to work for everyone to enjoy!

It didn’t take much prep time at all to make this delicious holiday treat!